Devon BBQs
A BBQ in Devon is the perfect alternative to a hog roast for a private or corporate hospitality event. We have been providing BBQs in Exeter and the surrounding areas for over thirty five years, and as one of the premier BBQ suppliers locally, we can assure a fabulous service.
A Devon BBQ offers a wide range of menu choices. Served either with or without our amazing desserts, we have the equipment and expertise to deliver to large numbers with ease and efficiency at any style of event. Choose from our impressive range of locally sourced, marinated meats. Our vegetarian and vegan options are delicious! See the menu packages below for our Devon barbeques and feel free to contact us for bespoke menus or for further information.
There is no VAT to add to any of the packages.
The menus prices are based on 100 or more guests, they menues can also be adapted for smaller numbers.
We provide a risk assessment and public liability insurance.
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- Your choice of any of the 3 meats below (each person gets 3 large slices/portions)
- My homemade champion sausages: plain pork, old English herb and pork, pork and garlic
- Homemade beef burgers
- Homemade pork and apple burgers
- Chicken breast - plain or marinated in soy and ginger, or garlic and herbs (GF)
- Pork loin steaks - plain or in a BBQ marinade (GF)
- Pork tenderloin medallions in a BBQ sauce (GF)
- Smoked or plain gammon steak (GF)
- Marinated turkey breast steaks
- Sirloin or rump minute steaks (GF)
- Chicken thighs infused with soy and ginger or garlic and herbs (GF)
- Chicken thighs in garlic and butter
- Vegetarians/vegan/ : Sausages (VG) (V); Burger(GF) (VG) (V) Koftas (VG) (V)
- An experienced chef/butcher to BBQ and serve, at a time to suit you
- Freshly baked white or brown rolls from our local baker
- A selection of 4 chutneys and relish
A choice of 4 of our delicious salads:
- Green leaf salad, includes: Radicchio, Oak Leaf, Cos and Lolo Rosso, tomato and diced cucumber served with homemade honey and mustard dressing (GF) (VG) (V)
- Hot new-season baby potatoes,(VG) (V) (GF) with melted herb butter (V) (GF)
- Potato salad, roasted red onions, chives bound with a creamy mustard mayonnaise (GF) (V) (with chorizo optional)
- Mixed bean salad: With cherry tomatoes, chopped cucumber, capers and chopped parsley with a caesar dressing dressing (VG) (V) (GF)
- Pasta salad: Pesto, tomatoes,diced red onion,and sliced peppers (pepperoni/chorizo optional)
- Ruby coleslaw: Fresh white and red cabbage, carrots and mayo (V) (GF)
- Asian style salad: Diced onion, carrot, fresh peppers bean sprouts, shredded cabbage, coriander with a sweet chilli and seasame dressing (GF) (VG) (V)
- Our own gazebo and lights
- Biodegradable plates, cutlery and napkins included
- Staff to serve the food and clear plates
- All ovens and equipment to prepair the meal are inculded
- Minimum cost £1,750
- Please add £15 for additional guests over 100 guests
- China crockery and cutley can be hired @ £1.75 pp per cource, £30 delivery the day before and picked up the day after.
- No VAT to add
- GF: Gluten free, VG - Vegan, V - Vegetarian
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This package really is the works! Includes the Bronze package plus staff to serve. It also includes:
- A selection of 2 luxury hand made desserts from a local french patisserie
- Chocolate brownies, smothered with rich Belgian chocolate and double cream fudge (V)
- Banoffee pie: Biscuit base with a rich toffee filling, layered banana and topped with fresh cream (V)
- Baked lemon curd cheese cake: A mix of lemon and cream cheese makes this a great partnership, finished with a lemon curd glaze (V)
- Caramel fudge cheese cake: Salted caramel base, a layer of cheese mixture topped with chocolate ganache and caramel (V)
- Honeycombe cheese cake: Honeycombe folded into a rich cheese mix then baked (V)
- Treacle and orange tart, made with fresh oranges and marmalade (V)
- White chocolate and raspberry tart, smooth white chocolate, cream and creme fraiche blended togather on a layer of raspberries and chocolate brownies (V)
- Profiteroles with a thick chocolate sauce (V)
- Bailesy cheese cake wonerfully smoth (V)
- Pavlovas: Fruits of the forest or white chocolate and raspberrys or malteaser all made with Belgian chocolate and fresh cream (V)
- Salted caramel chocolaate cake: A moist chocolate cake with a layer of salted caramel and rich chocolate, topped with truffles and drizzled with caramel (V)
- Scones, jam and clotted cream (V)
- Fresh strawberries and blueberries (with Devon pouring cream - optional) (V) (VG) (GF)
- Carrot cake (GF) (V)
- Vegan treacle tart (VG) (V)
- Biodegradible bowls and spoons
- All ovens and equipment to prepair the meal are included
- Please add £20 for additional guests over 100 guests
- *For 70 to 99 guests please contact us for a quote:
- No VAT to add
- GF - Gluten free, VG - Vegan, V - vegetarian
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Everything in the Bronze and Silver packages, plus:
- 400 plus canapés of your choice. Any 5 from our menu below: (includes staff to serve)
- Or, try our charcuterie sharing boards, served to the table as a starter
- Or a cream tea as a starter
- Rare sirloin of beef, in a mini Yorkshire pudding with horseradish sauce
- Jalapeno and chilli vegan cheese with sunblush tomato on a chilli rice cracker (GF) (V)
- Smoked salmon and cream cheese bellini
- Blue cheese and pear crostini (V)
- Bruschetta (V) (VG)
- Parma ham red pepper humus Crostini
- Hot battered king prawns
- Hot mini vegetable spring roll with Hoi Sin sauce (VG) (V)
- Hot mini duck spring rolls withi a plum dipping sauce
- Hot honey roasted homemade sausage chunks, served from inside a loaf of bread
- Pizza squares: a mix of meat and vegan options
- Ritz cream cheese salami and gherkin
- Cucumber cups filled with smoked trout mousse (or a hummus) (VG) (V) (GF)
- Asparagus spears, wrapped in parma ham (GF)
- Hummus on a GF cracker, topped with roasted red pepper relish (GF) (VG) (V)
- All ovens and equipment to prepair the meal are included.
- Please add £25 for additional guest over 100 guests.
- *For 70 to 99 guests please contact us for a quote:
- No VAT to add
- GF - Gluten free, VG - Vegan, V - Vegetarian
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Everything in the Bronze, Silver and Gold packages plus:
- An extra 100 canapés (500 in all): choose any 6 from the Sapphire menu above (includes staff to serve)
- Unlimited tea and coffee station, served till after desserts
- Please add £28 for additional guests over 100 guests.
- *For 70 to 99 guests please contact us for a quote:
- All ovens and equipment to prepair the meal are included
- No VAT to add
- GF - Gluten free, VG - Vegan, V - Vegetarian
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Everything in the Bronze, Silver, Gold and Platinum packages, plus:
- China crockery and cutlery included
- Family service (large serving platters/bowls served to individual the tables)
- Please add £34 for additional guests over 100 guests.
- *For 70 to 99 guests please contact us for a quote:
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All the packages above, plus:
- Evening food - a choice of one of the following: Hand made local pastie in a greaseproof bag handed around by a waiter (this is the most popular) bacon and sausage baps served with relish and chutney (please do suggest something else if required)
- Pouring the reception and toast drinks, plus corking wine and placing on tables
- Please add £40 for additional guets over 100 guests.
- *For 70 to 99 guests please contact us for quote:
There is a charge of 1.25 per mile, both ways from EX16 8HF. This covers all vans and staff travelling.
We are fully insured and have a CE marking for our hog-roast machines and a CURRENT GAS SAFETY CERTIFICATE plus risk assessment